Andhra Pradesh Food Processing Society (APFPS) has been established by the Government of Andhra Pradesh under The Andhra Pradesh Societies Act in November2012 to act as a nodal agency for development of Food Processing Sector in the State.

The Secretary to Chief Minister of Andhra Pradesh is the Chairman of the Society. The Commissioner / Director in charge of allied sectors including Agriculture, Horticulture, Marketing, Animal Husbandry and KVIC are the members of the society.

Benefits of the Scheme

  • Testting
  • terstingTestting
  • terstingTestting
  • terstingTestting
  • terstingTestting
  • terstingTestting
  • terstingTestting
  • tersting

Required Documents

  • Existing micro food processing units in operations;
  • The enterprise should be unincorporated and should employ less than 10 workers;
  • The enterprise should preferably be involved in the product identified in the ODOP of the district. Other micro enterprises could also be considered;
  • The applicant should have ownership right of the enterprise; Ownership status of enterprise could be proprietary / partnership firm;
  • The applicant should be above 18 years of age and should possess at least VIII standard pass educational qualification;
  • Only one person from one family would be eligible for obtaining financial assistance.

Who can Apply

  • FPOs
  • Individual Farmers
  • Yoith

For more details

Contact Subhash - 9154852013

Initiate Application

Submitted by admin on